Callie first decided she wanted to go into the field of dietetics after her own experiences with treatment and recovery. She completed her practicum at Magnolia Creek, and further developed her passion for helping individuals with eating disorders reach a healthier place both physically and mentally. She graduated from The University of Mississippi with a Bachelor of Applied Sciences in Dietetics and Nutrition. She then completed a dual Dietetic Internship and Masters of Nutrition Science at Samford University. She is a member of the Academy of Nutrition and Dietetics and The Academy for Eating Disorders.